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I know, I know, it's a little early but I'm getting ready for St. Patrick's Day. Hope you enjoy this great soda bread. Prep Time: 15 minutes Cook Time: 1 hour, 10 minutes Servings: 12 INGREDIENTS: 3 cups all-purpose flour 1 tablespoon baking
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Sometimes you just need a quick recipe to put together in a pinch. This one is actually inspired by our friends from Greektown . Prep Time: 5 minutes Cook Time: 12 minutes Servings: 6 INGREDIENTS: 6 (6 inch) whole wheat pita breads 1 (6 ounce) tub sun-dried
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This past weekend I went out of town with a friend and we tried some excellent breakfast muffins that were amazing. While I wasn't able to coerce the recipe from the chef, I was able to find this recipe which I think you'll definitely like. Prep
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It's that time of year when our Chicago weather is so unpredictable but one thing we all know is that it is definitely cold outside today! These sour cream chicken enchiladas are sure to keep you warm with all that spice. PREP TIME: 20 minutes COOK
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During these cold winter days, I like to go to soups to keep warm and get that full feeling as well. I hope you enjoy this yummy soup. Prep Time: 25 minutes Cook Time: 35 minutes Servings: 6 INGREDIENTS: 6 tablespoons chopped onion 4 tablespoons margarine
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This is a recipe a friend and I tried over the weekend. It sure was yummy and easy too! Prep Time: 2 hours 15 minutes Cook Time: 55-65 minutes Servings: 6 INGREDIENTS: 1/4 cup of honey 1/4 cup balsamic vinegar 1/4 cup minced fresh rosemary 2 tablespoons
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Ha! I bet you all thought we forgot. Today we wanted to try a midnight snack (unhealthy of course). With all this cold Chicago weather, it's time for us to think about staying indoors when snacking is going to occur more often. I hope you enjoy this
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So last night I was supposed to go out with a friend for dinner at Calo's Ristorante in Andersonville . Unfortunately, our plans got changed and we never made it. As I'm searching through the freezer, I find some tilapia and think, good call,
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On New Year's Day, many cultures around the world partake in a traditional meal to bring them good luck, good fortune and good health throughout the year . From the German's miniature marzipan pigs, to Japan's buckwheat Soba noodles, the Italian's
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While I was having dinner at Hamburger Mary's in Andersonville with a friend of mine, we were talking about our favorite holiday dessert. These are my absolute favorites!!! Hope you and your family enjoy them. Psst, be sure to add a glass of cold
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It's getting colder out there and now is the time for what I like to call comfort food. This recipe comes to us from Allrecipes . Prep Time: 15 minutes Cook Time: 4 hours, 30 minutes Servings: 12 INGREDIENTS: 1 (14 ounce) can beef broth 3 pounds boneless
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This is definitely something for the kids, but aren't we all kids at heart? I found this recipe courtesy of Good Morning America. Prep Time: 30 minutes Cook Time: 3-4 hours Servings: 12-16 INGREDIENTS: 2 teaspoons plus ¼ cup vegetable oil 12
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You're probably cooking away today and getting ready for the big day tomorrow. So what about the inevitable leftovers? Well a leftover recipe, of course. Prep Time: 15 minutes Cook Time: 35 minutes Servings: 12 INGREDIENTS: 1 (6 ounce) package dry
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This particular casserole has a special ingredient that makes it really sweet. Can you guess what it is? Prep Time: 20 minutes Cook Time: 30 minutes Servings: 10 INGREDIENTS: 5 large sweet potatoes, peeled and quartered 3/4 cup packed brown sugar 2/3
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Time to get ready for the upcoming Thanksgiving fun! Besides, who doesn't like to eat dessert first? Prep Time: 30 min Cook Time: 1 hr 50 min Servings: 8 Ingredients: 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk
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