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OUR FAVORITE RECIPES - ITALIAN TOASTER SANDWICH

Cathy Mallers PhotoThis weather always makes me want to nibble on something warm.  Today we have a yummy hot sandwich for your dining pleasure.

Prep Time:  5 minutes

Cook Time:  20 minutes

Servings:  2

Ingredients:

Onion rolls

Ham

Pastrami

Salami

1 slice provolone and 1 slice Muenster cheese per sandwich

Olive oil

Italian seasoning

Directions:

Preheat oven to 350 deg F.

Open rolls, sliced side up, on a cookie sheet.

On bottom roll, stack one slice of cheese, the three meats, and the other slice of cheese.

Drizzle olive oil all over the top roll, and sprinkle Italian seasoning over everything.

Bake open-faced in the oven until the cheese melts, then place the tops on the sandwiches and bake for another 10 minutes until the sandwiches are warmed through.

These sandwiches are great with an antipasto on the side. For a complete Italian feel, enjoy with a glass of white wine, and have a scoop or two of gelato for dessert!

CATHY MALLERS & DEAN'S TEAM CHICAGO

Posted: Wednesday, October 15, 2008 5:23 AM by Dean's Team

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